Matcha Green Tea - Ceremonial Grade
Matcha is made from Gyokuro, Japan's highest grade and most prestigious green tea. The leaves are de-veined and slowly stone ground into a fine powder. Matcha can also be used in cooking, baking and for power shakes. Matcha contains higher concentrations of antioxidants than any other tea. Ingredients : Green tea
Recommended Steeping Time and Temperature
- Whisk tsp in 10 oz of 70C water
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