This coffee is lesser known than its very famous neighbour Yirgacheffe but it deserves attention in its own right. It has the rare combination of great acidity and a very full body and yields a lovely cup of coffee for anytime of day.
Bag Size:
340 grams (12oz)
Region:
Ethiopia (Guji, Sidama)
Notes:
Smooth, Sweet, Full Bodied, Exotic Fruit, Gentle Acidity
Harvesting:
Hand-Picking
Roast:
Light-Medium
Processing:
Washed
Varietal:
Heirloom
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