Total: Items ()
-->

Ecuador Lactic Fermented

Product Code: CF-EC-LF

$30.00
Available In Stock




iDrinkCoffee.com Club - Earn 900 Reward Points Worth $0.90!

Ecuador Lactic Fermented

$30.00
Available In Stock

Ecuador Lactic Fermented

Maputo and Hakuna Matata farms in Pichincha, Ecuador, are owned by Henry Gaibor and his wife, Verena. The farms produce high-quality Typica variety coffee at an elevation of 1350 MASL.

The coffee undergoes a washed process with lactic fermentation, resulting in a cup with dark chocolate, toffee, and mild cooked fruit flavours, along with tangy malic acidity and candy-like sweetness.

The region's unique microclimate, with high humidity and cool nights, contributes to the coffee's exceptional quality. The Gaibors' meticulous approach to coffee production ensures some of the best coffees in Ecuador.



Warranty Information

Currently no warranty information for this product. Please contact us for more information.



Product Reviews
Questions and Answers

  • -->